Recipe: Tasty Pizza multicolore

Pizza multicolore. Jetzt online Pizza bestellen bei Deinen Lieblingsrestaurants in Deiner Stadt! Nordens största sortiment av köksprodukter online. In the DUKTIG series, there is everything that a little chef needs to succeed in the kitchen.

Pizza multicolore Product Dimensions This Flatbread pizza recipe is a quick and easy meal to make especially when your day seem to be very hectic to spend a lot of time in the kitchen. You can choose from variety of breads, sauces, and toppings. You can also make your flatbread pizza from naan bread,pita bread or plain any other choice of flatbread. You can have Pizza multicolore using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Pizza multicolore

  1. Prepare of Pâte à pizza.
  2. You need 200 g of farine.
  3. It’s 10 cl of d'eau tiède.
  4. Prepare 2 cuillères à soupe of d'huile d'olive.
  5. It’s 1 of sachet de levure boulangère.
  6. It’s of Garniture.
  7. You need of Sauce tomate.
  8. You need 1 of tomate.
  9. You need of Quelques champignons.
  10. It’s 1/2 of courgette.
  11. You need 1/2 of oignon.
  12. Prepare 1/2 of poivron.
  13. Prepare 1/2 of carotte.
  14. Prepare of Fromage.
  15. You need of Sel, sucre, poivre, herbes.

Food is just as important to us as creating relationships with all our customers! Pizza Colóre is a locally owned and operated, quick service restaurant. Our hand stretched dough is made daily and is one of the reasons why customers keep returning. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer.

Pizza multicolore step by step

  1. Préparer la pâte en mélangeant tous les ingrédients jusqu'à former une boule et laisser reposer pendant 30 minutes..
  2. Pendant ce temps, faire chauffer la sauce tomate, y ajouter la tomate coupée en dés et les assaisonnements..
  3. Découper tous les légumes en morceaux..
  4. Sur un plan de travail fariné, étaler la pâte et la transférer dans le plat de cuisson. Étaler la sauce tomate et repartir les légumes et le fromage. Enfourner 30 minutes à 180 degrés..

Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Ask anyone from Michigan and this is the pizza they have been devouring for decades. While the pizza is baking, toss your salad together. Top the freshly baked parmesan crust with the salad and top with shaved parmesan. Sprinkle some freshly cracked black pepper on top and get ready to fall in love with salad pizza!